skillet cornbread, www.moderngillie.com

Skillet cornbread with bacon

Skillet cornbread with bacon
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Ingredients

  • 3/4 Cup yellow cornmeal
  • 1 cup flour
  • 1/3 cup sugar
  • 3 tsp baking powder
  • 1/2 tsp salt
  • 1 cup milk
  • 1 egg
  • 2 Tbsp melted bacon fat
  • 6 slices crispy bacon, crumbled
  • Maple syrup

Instructions

  1. Mix corn meal and milk. Let rest 30 minutes.
  2. Blend in the remaining ingredients.
  3. Preheat oven to 425 F. Put skillet in oven to preheat. Add some bacon fat to skillet and brush up sides.
  4. Reduce heat to 375 F while you pour batter into skillet.
  5. Cook 20 -22 minutes
  6. Brush top with maple syrup.
7.8.1.2
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https://moderngillie.com/2016/05/27/skillet-cornbread-with-bacon/
Perfect companion to chili. I’m going to brush the top with maple syrup. 
 
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